Breakfast is said to be the most essential meal of the day, so don’t squander it on soggy cereal. In a city with so many options — from conventional egg dishes and avocado toast to gourmet pastries and Hawaiian Coffee — this list covers old-school haunts and hip A.M. hangouts around town. Make your first meal of the day a great one with a list of the best Breakfast Place in Downtown San Diego.
Café Topes
Carlsbad’s picturesque Café Topes has a diverse cuisine that includes burritos, Benedicts, sandwiches, and scrambles. Try the filthy cinnamon roll or the blueberry lemon ricotta pancakes, which are topped with tart lemon curd, blueberry compote, and whipped ricotta.
Pipes Cafe
This renowned North County café is the spot to go for delicious breakfast burritos and scrambles, with its laid-back ambiance, surf decor, and a solid line out the door most days. There are plenty of burgers, sandwiches, and salads to select from for those in the mood for lunch.
Great Maple
This trendy brasserie meets classic diner serves silver dollar pancakes, maple bacon doughnuts, and scramble melts. The BLT and smoked beef brisket sandwiches are filling for lunch. Great Maple offers locations in Hillcrest and La Jolla, as well as Newport Beach and Pasadena if you’re in the Los Angeles region.
Harry’s Coffee Shop
Harry’s Coffee Shop has been in business since 1960 and is La Jolla’s oldest diner. Customers savor respected yet simple all-day breakfast staples such as eggs Benedict, scrambles, pancakes, and French toast.
The Original Pancake House
When you want a simple, comfortable breakfast in a typical dining setting, this is the place to go. Pancakes, as the name indicates, are the specialty, with options ranging from buttermilk to Swedish, blueberry, and potato, but the restaurant also serves waffles, crepes, and egg-based favorites.
Wayfarer Bread & Pastry
Wayfarer Bread & Pastry Crystal White’s destination bakery is known for its delectable artisan pastries, such as a gianduja and raspberry jam cream bun, strawberry pistachio croissant, and chorizo sandwich for lunch.
Kono’s Surf Club Cafe
Since 1991, this Pacific Beach staple has kept lines out the door with all-day breakfasts “like mom used to cook,” big quantities, and ocean views (Kono’s has a perfect site along Crystal Pier).
Farmer’s Bottega
Farmer’s Bottega serves a wonderful breakfast menu with a variety of alternatives to fulfill most desires. The savory side of their menu is ideal for individuals who are hungry for lunch while the rest of the company is still eating breakfast.
Nomad Donuts
Nomad, which was named the finest doughnuts in San Diego by San Diego Magazine last year, boasts must-try flavors that change often but might include inventive twists like a chocolate potato chip and orange cream chamomile. Morning sandwiches prepared with their own wood-fired bagels have just been added to the North Park restaurant’s breakfast menu.
Breakfast Republic
The flagship site of a thriving breakfast company that has spread throughout the county and beyond is still humming in North Park, where brunch-loving San Diegans gather for its platters of innovative comfort food and afternoon drinks.
Hash House a Go Go
This award-winning traditional breakfast establishment delivers generously portioned platters large enough to please even the most voracious eaters. Andy’s World Famous Sage Fried Chicken is a must-order at this restaurant, as are the pancakes.
Atypical Waffle Company
Atypical waffles are caramel-crisp on the exterior and light and fluffy on the inside, with toppings ranging from goat cheese crumble and candied bacon to fruit, honey, and jam.
Little Lion Cafe
This OB neighborhood treasure is operated by the third generation of a famed local culinary family and is great for a pre or post-morning meal following a walk along Sunset Cliffs. Tuesdays through Fridays (8 a.m. to 3 p.m.) The salmon toast and a glow bowl with hummus, fried cauliflower, roasted cashews, and more are highlights of Little Lion’s midday menu.
Hob Nob Hill
This San Diego staple has been serving huge amounts of classic American comfort cuisine since the mid-1940s, providing a pure dose of dining nostalgia. Customers have returned for more of the handmade roast beef hash and classic eggs Benedict, which are on the menu.
Morning Glory
Nightie professionals’ first brunch arrival at Consortium Holdings has been a huge success, receiving Michelin Guide accreditation and drawing large audiences. Its eclectic menu of worldwide breakfast place near me staples includes everything from pancakes and steak and eggs to omelets and breakfast dim sum.
